Mansoura Pastries
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Basbousa

    Basbousa

    Our ever-popular basbousa is just one of many of our pastries that Zagat called “standouts.” A soft, scrumptious Middle Eastern favorite made from semolina comes to life with coconut zest and topped with sliced almonds. This agreeably dense, satisfying pastry goes wondrously well after dinner with a strong coffee.

    Approximately 15 pieces / Net wt. 1.00lb.
     
    Qty ($16.00)
     
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    Made in NYC Kosher
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